Breast Cancer Awareness
An Australian researcher has said that
Chinese women who ate mushrooms and drank green tea
significantly cut their risk of breast cancer
and the severity of the cancer in those who did develop it.
reference
http://www.afpbb.com/article/life-culture/health/2583528/3929838
http://news.yahoo.com/nphotos/Breast-Cancer-Awareness/ss/events/hl/100306breastcancer;_ylt=Ajm9IE6gPgOEEmfyw7LY96dpaP0E
